Dae Mon voucher

Since 2016, Dae Mon, between Monbijoupark and Hackescher Markt, has been a culinary hotspot in the middle of the city. "open minded cuisine" is the philosophy of owner Stefan Reinhardt, which chef Raphael Schünemann puts into practice in the avant-garde restaurant with its open kitchen. Cosmopolitan and open-minded - true to this culinary concept, the young team brings a bold combination of influences from Europe, Japan and Korea to the plate and likes to look beyond its edge. Never dogmatic, always curious and above all: the main thing is fresh and delicious. This is currently being rewarded with the Michelin plate. The absolute highlight for epicureans is the chef's menu, which includes 7 refined courses with wine accompaniment at the highest level.